Ab-Fab Vegan Fayres have been running for a while now, going from strength to strength. In a way, it has become a bastion for the growing vegan community in Wales and Cardiff – it is events like this that keep alternative culture alive. Ab-Fab is more than a lifeline for the vegan community, it is representative of a growing movement in Wales and Britain. The food, crafts and cosmetics on offer, too, were creative and – food-wise – incredibly scrumptious.
Plasnewydd Community Centre proved to be an appropriate space for the Fayre. The space was small, but properly utilised by the highly-varied stalls that filled up the community centre. The room was bursting with conversation, laughs and well-timed “mmms” when someone took a bite of something. The atmosphere was one that was welcoming and inclusive for vegans and non-vegans alike. The stalls were incredibly varied (although cake-heavy, which isn’t so much a problem as it is a solution to a lot of life’s problems) at affordable prices. We didn’t get a chance to try everything, but what we did try gave further evidence that vegan food can be creative and satisfying to the palette.
Vegan Pizza Co. were our first stop. The Cardiff-based pizza slappers have been gaining a strong reputation in Cardiff and for good reason. The pizzas ranged from £6 to £8 which was great value for the quality of the pizza. The pizza crust was strong, the pizzas were well-topped and the vegan cheese was nothing short of a miracle – the cheese, truly, was indistinguishable from its curdled milk cousin. Cardiff Pizza Co. truly are doing great things with pizza and we’re praying that – eventually – they move from pop-up to establishment.
The next stop was The Welshman’s Lunch who had a variety of vegan cakes, chutneys and tea on offer. We sampled (and bought without hesitation) their avocado chocolate cupcake which was – again – a work of vegan magic. The flavour was strong, sweet, unique and dangerously moreish. We then stopped by Peace & Bake who sold a variety of sweet loaves, brownies and cakes (you can see a theme emerging here). A brownie and a banana bread was on the menu and these, too, were dangerously moreish
Mr. Nice Pie and Jack Bakes were next and offered enough savoury pie goodness to end your pie cravings forever. Mr. Nice Pie’s Thai green curry pie was immense and unlike anything we’ve tried before. Jack Bakes spinach tartlet, too, struck a fine balance to satisfy the palette.
The true unsung hero of the fayre was Global Fusion Creole Vegan Bakery. A variety of sweet loafs were on offer, £2 for a slice and £4 for a loaf. There were some truly original loaves on offer, but we settled for the mango bread (something we’d never seen before) and were not let down by the sweetness of the bread for our breakfast the next day.
In addition to the above, there were stalls offering crafts, make-up and cosmetics, along with food stalls we had to miss out on due to full stomachs. We’ll provide a list to all the stalls on offer below, so be sure to check them out as they were all so passionate about their food and crafts.
What stuck out most as we left Ab-Fab in a glucose-induced high was the accommodating nature of it all. A false narrative that veganism is militant has been concocted in recent years, but the truth about veganism is that it is accommodating for all – this was simply a group of people who were trying to make good food without hurting animals. What is there to hate about that? The next fayre is on the 25th in Penarth, so please head on down there whatever your dietary description because this event – along with the lovely organiser Sue Thomas – deserve all the support they can get. You can follow their next event here on Facebook.
Angela Feane-Vegangela Rose Bakery (Sweet Potato mild curry pasties & fabulous vegan cakes)
The Welshman’s Lunch
Animal Rescue Stalls:
FAUNA-VIKKI FAUNA-Wildlife Rescue & Animal Rights
Gifts & Crafts:
Skincare, Healthcare & Beauty:
Tropic Skincare & Makeup